Join us on Tuesday, September 25th, for a brand new 5-course Wine Dinner with Leah Lewis, Logistics and Sales Manager of Essex St. Cheese,. From selection to affinage to education, Essex St. Cheese has been a leader in the artisan cheese industry for over a decade due to their exacting standards and dedication to tradition. And they are with us all evening to share their stories, methods, and magic.

The evening will feature a five-course menu incorporating some of Essex's most iconic cheeses along with five specially-selected wines for pairing. This is a unique opportunity to learn about cheese from milk to market... to meal.

Tickets are $80 per person (includes gratuity and sales tax). Our Wine Dinners are reserved, seated events. Seats are very limited, so reserve yours today!

Note: this Wine Dinner is held in our Shirlington location.